Sweet Potato Kababs Recipe

A very delectable recipe of sweet potato. Flavor blasting and nutrition rich variation of this kabab is a must go for every snacks or party platters.

SERVING : 4

PREPARATION TIME : 5 minutes + 10 minutes for boiling sweet potatoes 

COOKING TIME : 10 minutes

INGREDIENTS :

• Sweet Potato - 3 large boiled and peeled
• All purpose flour - 1/3 cup
• Rice flour - 1/4 cup
• Salt as per taste
• Red chili flakes - 1 tablespoon 
• Black pepper powder - 1 tablespoon 
• Oregano - 1 tablespoon 
• Mixed herbs - 1 tablespoon 
• Olive oil - 1 tablespoon 

PROCEDURE : 

1. In a mixing bowl mash all the sweet potatoes.
2. Add all the remaining ingredients.
3. Mix and make a uniform mixture.
4. Heat 1 tsp olive oil in a non stick pan.
5. Take a small amount of mixture and give it a kabab shape with hands.
6. Carefully drop then in pan. Do not overcrowd.
7. Fry from all sides on medium flame.
8. Sweet Potato Kababs are ready to serve.

TIPS :

1. Breadcrumbs can also be added to mixture.
2. Spice level can be adjusted as per taste.
3. Mixture should be stiff enough to give a kabab shape